“Finally! A non dictating service that shifted the world to make our every whim come true.  No little thing was too much for them.  A highly professional service that starts as it means to go on.  A unique, bespoke service that works with you from the start with that personal touch.  From the first tailored overview meeting to the final touches to our beautiful day Chantilly was spot on.  Their staff were professional, patient polite and kind.”



“Chantilly has made me such a proud father!  This was my third daughter’s wedding and I booked Chantilly for the first time on recommendation.  I was not to be disappointed at all as the whole experience was very different from the other event planners that I had booked .  What I loved most about Chantilly was their humility, honesty and ability to work as almost members of my own family.  They provided a homely friendly service and great assurance all the way.  They made everything totally flexible and the catering menu was adjusted to suit my family needs. An amazing experience for all who attended. Thank you from the bottom of my heart you guys.



“Throughout the whole wedding planning process, Chantilly was a pleasure to work with; they was very positive, attentive, excellent at replying promptly to our (many) emails, and always happy for a chat or video conversation at short notice. It was great for them to be the main point of contact with the suppliers, which reduced a lot of stress for us!”I was a little anxious that Chantilly may take offence to using different suppliers to them for the stage and flowers but they were not in the slightest bit offended.  In fact they said “let us deal with those suppliers for you and take the stress away from you about worrying when deliveries would arrive and where to place them.  So so good!!



“We just wanted say thank you so much for making our wedding so wonderful and relaxed! Thank you for finding the venue for us and for booking and planning everything so beautifully. It couldn’t have been any better.

We cannot believe that guests are still going on about how great the food was! Bless you Chantilly”